how to make cutlets from leftover rice in just 5 minutes.
Ingredients- 1 cup leftover rice or fresh cooked rice
1 big potato or 3/4 cup boiled and grated potato
3 Tbsp cornflour. You can use roasted gram flour too.
1/4 cup grated carrot
1/2 cup finely chopped onion
1/2 cup finely chopped capsicum
2-3 Tbsp chopped coriander
1 Tsp chat masala
1/2 tsp turmeric powder
1/2 tsp or to taste red chili powder
salt to taste
1 Tbsp grated ginger
1 green chili finely chopped